Noodles, Gooder.
We took the humble noodle and packed it with nutrients so you can have your mac and eat it too. It’s kind of a big deal, packed into a tiny noodle.
Key ingredients
Our Noodles
Wheat Flour
Wheat Flour
This ain't no standard "wheat flour"! Ours is a special flour that contains 10X more fiber than regular flour does. This particular fiber is extra special in that it is a resistant starch for prebiotic benefits like support for healthy blood sugar levels, gut health, immune health and more.Chickpea Protein
Chickpea Protein
Chickpeas, also known as garbanzo beans, are part of the legume family. While they have become more popular recently, chickpeas have been grown in Middle Eastern countries for thousands of years. The protein from the chickpea flour is what we use to boost nutrition!Wheat Protein
Wheat Protein
Wheat protein is fully natural in wheat. It's isolated from the wheat grain by a simple washing process. Our wheat protein gives Goodles an extra protein kick and helps to create that springy, bouncy chew!Nutrients extracted from:
Nutrients extracted from:
We grind up the following superfoods into a powder, extract out the micronutrients, and bake it right into the Goodles noodle. Because our vitamins and minerals come from nature, they are more stable and bioavailable than synthetic vitamins concocted in a lab. This special process is what allows us to get so much nutrition in there without giving the noodle an icky flavor.Broccoli
Broccoli
Broccoli contributes critical nutrients like Vitamin C and Chromium.Spinach
Spinach
Shhh. Don't tell the kids. Ground up, organic spinach delivers nutrients like B2, B6, Folate, E, & Iron.Kale
Kale
Kale is a nutrition superstar due to the many nutrients it contains including Vitamin K and Copper.Pumpkin
Pumpkin
Pumpkin is a superfood delivering lots of nutrients including Manganese, Molybdenum, and Zinc.Sweet Potato
Sweet Potato
So good! Packed with Vitamin A.Sunflower Seeds
Sunflower Seeds
Sunflower seeds are little nutritional power-houses: Hello Biotin, Vitamin B1, B3, Biotin (Vitamin B7) and Selenium.Cranberry
Cranberry
This power-packed berry is a nutritional gem. Cranberries are a rich source of several vitamins and minerals, including Iodine.Chlorella
Chlorella
Yes, it's a fresh water algae. But don't be scared! Chlorella is packed with vitamin B-12. We only use the nutrients, so don't worry about any weird taste!Maitake Mushroom
Maitake Mushroom
Maitake, recognized as the "king of mushrooms" in Japan, has long been used as an adaptogen to treat several ailments. Maitake is the mushroom with the highest source of vitamin D. Goodles gets Vitamin D2 from these guys.Shiitake Mushroom
Shiitake Mushroom
We grab Panthotenic Acid (Vitamin B5) and Selenium from these nutritionally dense superfoods.Our Cheese
Hatch Cheddar Cheese Blend
Hatch Cheddar Cheese Blend
A creamy, dreamy blend of cheddar, cream cheese, and smoky-fruity chiles that combine with other ingreidents to make the best chile-popper inspired mac n cheese!Cultured Milk
Cultured Milk
An important ingredient in cheesemaking, cultured milk is milk that's been fermented with lactic acid bacteria. The fermentation process preserves freshness while enhancing taste and improving digestibility. There is evidence that fermented milk products have been produced since around 10,000 BC.Buttermilk
Buttermilk
Buttermilk is the sweet liquid squeezed from butter-making. It's high in protein and calcium, and delivers a yummy sweet dairy flavor.Whey
Whey
Whey is a byproduct of cheesemaking, and is the liquid remaining after milk has been curdled and strained. It imparts a wonderful sweet dairy flavor and creamy mouthfeel.Salt
Salt
Pure salt.Disodium Phosphate
Disodium Phosphate
Making cheese would be difficult without disodium phosphate - the sodium salt derived from phosphate rock in the earth. It acts as an emulsifier that keeps fat and water from separating during the cheese-making process. This helps us get the richest and creamiest cheese possible. Disodium phosphate has been used in cheese production since 1895.Lactic Acid
Lactic Acid
Lactic acid is naturally produced through a fermentation process and provides a gentle tang to cheese.Enzymes
Enzymes
Enzymes are important in cheese-making to create curds and whey. The whey is the liquid part that is strained and the curds are what's left behind -- AKA cheese! Our enzymes are produced by natural fermentation processes and are NOT derived from animal sources.Hatch Chiles
Hatch Chiles
Grown in the famed Hatch Valley of New Mexico, these young green chiles are mildly spicy and are balanced by notes of smokiness and fruitiness.Poblano Chiles
Poblano Chiles
The Poblano is one of the most widely used peppers with a mild heat and deep green pepper flavor that is prevalent in southwestern cuisine. A perfect match with Hatch!Cream Cheese
Cream Cheese
Not just for bagels! Cream cheese is a soft, fresh cheese made from milk and cream, and adds a wonderful richness and flavor to sauces. Along with green chiles, cream cheese is a signature ingredient in Chile Poppers.Nonfat Dry Milk
Nonfat Dry Milk
This is simply skim milk with water removed, that's it! It helps create a creamy, milk flavor to our cheese blend.Locust Bean Gum
Locust Bean Gum
Locust bean gum is a natural, vegetable-based thickener and stabilizer derived from the seeds of carob trees that grow in the Mediterranean. It helps cream cheese be soft and smooth.Non-GMO Ground Corn
Non-GMO Ground Corn
Ground corn adds a subtle sweetness and cornbread-like flavor note that perfectly blends with the cream cheese and chiles.Nutritional Yeast
Nutritional Yeast
Nutritional yeast is a species of yeast known as Saccharomyces cerevisiae. It is the same type of yeast that’s used to bake bread and brew beer. Nutritional yeast is a great source of protein, B vitamins and trace minerals, and contributes a delicious cheesy savory flavor.Tapioca Flour
Tapioca Flour
You know when you make homemade Mac & Cheese, you usually start with a roux of flour and butter to help thicken the sauce up? Well, we’re using a touch of tapioca flour, which thickens up the sauce in an all-natural way!Get To Know
Down The Hatch
Just a little heat
Taste the sweet, toasty love
Creamy, chile popper dream
The Southwestern one
NOODLES NOTES
Reviews
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Rating
129 to 158 of 1185 Reviews
129 – 158 of 1185 Reviews
Most Relevant
5 out of 5 stars.
A slight kick to spice up the flavor.
2 years ago
The flavor was great, I liked how they had a kick to wake up the taste buds. The only improvement would be more cheese please.
Helpful?
5 out of 5 stars.
YUM! The best one.
a year ago
Oooo this is so tasty! It has a little heat and kick, but still nice and creamy. It balances out perfectly! It’s my favorite.
Helpful?
5 out of 5 stars.
So good!
2 years ago
These are so good! They’re creamy and just the right amount of spice. I love throwing some roasted broccoli in there as well.
Helpful?
5 out of 5 stars.
Spicy and delightful
2 years ago
While I love all Goodles, these were a nice change in flavour that packed a good little punch of spice! Definitely a must try
Helpful?
4 out of 5 stars.
Heat is hard to beat
2 years ago
Heat is hard to beat yet enhanced by good butter flavor! Treat for the tastebuds & not bad on mom’s budget for quick dinner!
Helpful?
5 out of 5 stars.
Loved this flavor! I like
2 years ago
Loved this flavor! I like to make these as a meal, which is easy to do with Goodles. Adding frozen roasted corn sets it off
Helpful?
- Received Free Product
5 out of 5 stars.
Perfect amount of heat
- Received Free Product
a year ago
Just a subtle heat that really makes these noodles stand out. Definitely one of the better flavors. Cant wait to get more!
Helpful?
5 out of 5 stars.
Kosher Goodles Mac! Better than Kraft! A+ New Favorite!
2 years ago
Awesome! My favorite Mac & Cheese! Kraft and others should take note! Goodles is the Best! Please keep all flavors Kosher!
Helpful?
5 out of 5 stars.
Soooo good
2 years ago
Super delicious. Cheesy and creamy, like all the Goodles, with a kick of flavor and a hint of spice from the Hatch chilis.
Helpful?
5 out of 5 stars.
This new flavor has the
2 years ago
This new flavor has the perfect amount of spice, a delicious cheesy flavor and the spirals are a fun texture to bite into.
Helpful?
- Received Free Product
5 out of 5 stars.
The best!
- Received Free Product
a year ago
Down the hatch is fantastic! The spice works perfectly either the creaminess of the milk. It’s not too spicy, just right.
Helpful?
5 out of 5 stars.
Loved the flavor! I wish
2 years ago
Loved the flavor! I wish the spirals were a little bigger, but overall a great addition to the goodles family of flavors!
Helpful?
5 out of 5 stars.
Okaaaay. Love the kick of
2 years ago
Okaaaay. Love the kick of heat. Loved the overall flavor. Loved the tiny spiral noodles. Great texture. Overall, big fan.
Helpful?
5 out of 5 stars.
Just a hint of heat
2 years ago
Just a hint of heat and so delicious. Easy to prepare and raves from friends that have tasted it. I highly recommend it.
Helpful?
4 out of 5 stars.
Good but mild
2 years ago
Wish there was more Chile spice! Still tasty but way too subtle on the flavor. Also hate this shape/wish it was shells.
Helpful?
- Received Free Product
5 out of 5 stars.
Currently repurchasing!
- Received Free Product
a year ago
Absolutely delicious! Needs a bit of salt but has that spicy kick towards the end of the bite that I absolutely crave!
Helpful?
4 out of 5 stars.
Consistency
2 years ago
Good flavor. Good spice. I feel like each box is different but imma stick beside goodles for life. Thank you gal gadot
Helpful?
4 out of 5 stars.
Mellow kick at the end.
2 years ago
Mellow kick at the end. Not as creamy as I’d like it to be. Too spicy for my teenager plain-plain Mac & cheese people.
Helpful?
5 out of 5 stars.
Hatch Mac is delicious.
2 years ago
I really enjoyed the flavor of Hatch Mac. It was creamy and had just the right amount of heat. I already bought more.
Helpful?
5 out of 5 stars.
This is the best mac
2 years ago
This is the best mac and cheese I’ve ever had. Not to spicy but just enough kick for the jalepeno lover in your life.
Helpful?
- Received Free Product
5 out of 5 stars.
They're good
- Received Free Product
a year ago
I appreciate that I can buy one flavor in bulk. I'm writing this review because they promised 20% off my next order.
Helpful?
5 out of 5 stars.
Make it a meal
2 months ago
This is one of my faves! I add chicken, chiles, onions, corn, cauliflower rice, and Greek yogurt to make it a meal.
Yes, I recommend this product.
Helpful?
5 out of 5 stars.
Love it!
2 years ago
My husband is from ABQ so we have to try every green chile product and this one is so good! A staple in our house.
Helpful?
5 out of 5 stars.
Tasted great!! Had a great
2 years ago
Tasted great!! Had a great amount of heat and smokiness to it without being overwhelming and still really creamy.
Helpful?
5 out of 5 stars.
Delivery to Canada was very
2 years ago
Delivery to Canada was very fast, loved the spice level of this new flavour, good balance, glad I bought 12 boxes
Helpful?
4 out of 5 stars.
I like it a bit
2 years ago
I like it a bit less than the other one but it definitely scratch that spicy taste when I want a bit more kick !
Helpful?
- Received Free Product
5 out of 5 stars.
Down my hatch!
- Received Free Product
7 months ago
Delicious! Add your favorite additional protein for a full meal. Had this with grilled shrimp last night. 10/10
Helpful?
1 out of 5 stars.
Never Arrived
2 years ago
never arrived. After several weeks of no updates, i finally reached out only to be told they were on backorder.
Helpful?
4 out of 5 stars.
It’s great as all your
2 years ago
It’s great as all your others flavors are but in my opinion a little more kick on the spice side would be nice.
Helpful?
5 out of 5 stars.
Another slam dunk
2 years ago
Such a great pairing of flavorful spice and cheese. It has this really smooth heat that tastes oh so delicious.
Helpful?
129 – 158 of 1185 Reviews
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