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Down The Hatch
Hatch PDP
Hatch PDP
12 PACK

Down The Hatch

Down The Hatch

Toasty, tangy with a touch of heat, this tastes like a chile popper…but in mac form. Wild.

Packaging may vary from website.

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Hatch-PDP Low-GI-icon
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Flavor
Pack Size
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Happiness guaranteed: love it or get a full refund. *chef’s kiss*

Noodles, Gooder.

We took the humble noodle and packed it with nutrients so you can have your mac and eat it too. It’s kind of a big deal, packed into a tiny noodle.
14g Protein
14g Protein
8g Fiber with Prebiotics
8g Fiber with Prebiotics
21 Nutrients from Plants
21 Nutrients from Plants
Unbelievably Delicious
Unbelievably Delicious
Real Cheese
Real Cheese
Low Glycemic Index
Low Glycemic Index
No Artificial Flavors
No Artificial Flavors
Key ingredients

Our Noodles

Wheat Flour

Wheat Flour

This ain't no standard "wheat flour"! Ours is a special flour that contains 10X more fiber than regular flour does. This particular fiber is extra special in that it is a resistant starch for prebiotic benefits like support for healthy blood sugar levels, gut health, immune health and more.
Chickpea Protein

Chickpea Protein

Chickpeas, also known as garbanzo beans, are part of the legume family. While they have become more popular recently, chickpeas have been grown in Middle Eastern countries for thousands of years. The protein from the chickpea flour is what we use to boost nutrition!
Wheat Protein

Wheat Protein

Wheat protein is fully natural in wheat. It's isolated from the wheat grain by a simple washing process. Our wheat protein gives Goodles an extra protein kick and helps to create that springy, bouncy chew!
Nutrients extracted from:

Nutrients extracted from:

We grind up the following superfoods into a powder, extract out the micronutrients, and bake it right into the Goodles noodle. Because our vitamins and minerals come from nature, they are more stable and bioavailable than synthetic vitamins concocted in a lab. This special process is what allows us to get so much nutrition in there without giving the noodle an icky flavor.
Broccoli

Broccoli

Broccoli contributes critical nutrients like Vitamin C and Chromium.
Spinach

Spinach

Shhh. Don't tell the kids. Ground up, organic spinach delivers nutrients like B2, B6, Folate, E, & Iron.
Kale

Kale

Kale is a nutrition superstar due to the many nutrients it contains including Vitamin K and Copper.
Pumpkin

Pumpkin

Pumpkin is a superfood delivering lots of nutrients including Manganese, Molybdenum, and Zinc.
Sweet Potato

Sweet Potato

So good! Packed with Vitamin A.
Sunflower Seeds

Sunflower Seeds

Sunflower seeds are little nutritional power-houses: Hello Biotin, Vitamin B1, B3, Biotin (Vitamin B7) and Selenium.
Cranberry

Cranberry

This power-packed berry is a nutritional gem. Cranberries are a rich source of several vitamins and minerals, including Iodine.
Chlorella

Chlorella

Yes, it's a fresh water algae. But don't be scared! Chlorella is packed with vitamin B-12. We only use the nutrients, so don't worry about any weird taste!
Maitake Mushroom

Maitake Mushroom

Maitake, recognized as the "king of mushrooms" in Japan, has long been used as an adaptogen to treat several ailments. Maitake is the mushroom with the highest source of vitamin D. Goodles gets Vitamin D2 from these guys.
Shiitake Mushroom

Shiitake Mushroom

We grab Panthotenic Acid (Vitamin B5) and Selenium from these nutritionally dense superfoods.

Our Cheese

Hatch Cheddar Cheese Blend

Hatch Cheddar Cheese Blend

A creamy, dreamy blend of cheddar, cream cheese, and smoky-fruity chiles that combine with other ingreidents to make the best chile-popper inspired mac n cheese!
Cultured Milk

Cultured Milk

An important ingredient in cheesemaking, cultured milk is milk that's been fermented with lactic acid bacteria. The fermentation process preserves freshness while enhancing taste and improving digestibility. There is evidence that fermented milk products have been produced since around 10,000 BC.
Buttermilk

Buttermilk

Buttermilk is the sweet liquid squeezed from butter-making. It's high in protein and calcium, and delivers a yummy sweet dairy flavor.
Whey

Whey

Whey is a byproduct of cheesemaking, and is the liquid remaining after milk has been curdled and strained. It imparts a wonderful sweet dairy flavor and creamy mouthfeel.
Salt

Salt

Pure salt.
Disodium Phosphate

Disodium Phosphate

Making cheese would be difficult without disodium phosphate - the sodium salt derived from phosphate rock in the earth. It acts as an emulsifier that keeps fat and water from separating during the cheese-making process. This helps us get the richest and creamiest cheese possible. Disodium phosphate has been used in cheese production since 1895.
Lactic Acid

Lactic Acid

Lactic acid is naturally produced through a fermentation process and provides a gentle tang to cheese.
Enzymes

Enzymes

Enzymes are important in cheese-making to create curds and whey. The whey is the liquid part that is strained and the curds are what's left behind -- AKA cheese! Our enzymes are produced by natural fermentation processes and are NOT derived from animal sources.
Hatch Chiles

Hatch Chiles

Grown in the famed Hatch Valley of New Mexico, these young green chiles are mildly spicy and are balanced by notes of smokiness and fruitiness.
Poblano Chiles

Poblano Chiles

The Poblano is one of the most widely used peppers with a mild heat and deep green pepper flavor that is prevalent in southwestern cuisine. A perfect match with Hatch!
Cream Cheese

Cream Cheese

Not just for bagels! Cream cheese is a soft, fresh cheese made from milk and cream, and adds a wonderful richness and flavor to sauces. Along with green chiles, cream cheese is a signature ingredient in Chile Poppers.
Nonfat Dry Milk

Nonfat Dry Milk

This is simply skim milk with water removed, that's it! It helps create a creamy, milk flavor to our cheese blend.
Locust Bean Gum

Locust Bean Gum

Locust bean gum is a natural, vegetable-based thickener and stabilizer derived from the seeds of carob trees that grow in the Mediterranean. It helps cream cheese be soft and smooth.
Non-GMO Ground Corn

Non-GMO Ground Corn

Ground corn adds a subtle sweetness and cornbread-like flavor note that perfectly blends with the cream cheese and chiles.
Nutritional Yeast

Nutritional Yeast

Nutritional yeast is a species of yeast known as Saccharomyces cerevisiae. It is the same type of yeast that’s used to bake bread and brew beer. Nutritional yeast is a great source of protein, B vitamins and trace minerals, and contributes a delicious cheesy savory flavor.
Tapioca Flour

Tapioca Flour

You know when you make homemade Mac & Cheese, you usually start with a roux of flour and butter to help thicken the sauce up? Well, we’re using a touch of tapioca flour, which thickens up the sauce in an all-natural way!

Get To Know

Down The Hatch

GOODLES Hatch top down 01 (1)

Just a little heat

Taste the sweet, toasty love

Creamy, chile popper dream

The Southwestern one

HATCH BowlClipped 1920x1080 (1)

NOODLES NOTES

Reviews

Rating Snapshot

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862 reviews with 5 stars.
225 reviews with 4 stars.
70 reviews with 3 stars.
15 reviews with 2 stars.
13 reviews with 1 star.

Overall Rating

4.6
3 out of 3 (100%) reviewers recommend this product

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Filter Reviews

39 to 68 of 1185 Reviews
39 – 68 of 1185 Reviews
5 out of 5 stars.

The mac and cheese is

2 years ago
The mac and cheese is rich and sharp and oh mama the Hatch flavor is my new favorite. Perfect, subtle kick of heat. I could eat the entire amount of macaroni in the package easy, but the half box is very satisfying when I have to share.
Helpful?
5 out of 5 stars.

FLAVOR PUNCH :right-facing_fist:

2 years ago
Amazinggggggggggggg! Plain and simple! Love the twist noodles as it holds the sauce, amount is perfect! And the flavor is top notch! We put Wild Planet Tuna in with the max and it was the perfect kick of flavor and extra added protein!
Helpful?
4 out of 5 stars.

Hatch!

2 years ago
I simply adore Goodles. Can’t believe how great they taste for how nutritious they are. The texture is not chewy like some other plant based pasta which is great! This flavor was not as spicy as I was hoping but still really delicious.
Helpful?
5 out of 5 stars.

The Goodest Review

2 years ago
You don’t have to Twist My Parm to write a review, all your flavors are Shella Good! But don’t ask me, Vegan is Believing! If you’re a Mover and a Shaker, just make yourself a quick box, open your mouth, and get them Down the Hatch!
Helpful?
4 out of 5 stars.

Down the Hatch

2 years ago
Down the Hatch is great. My bland kids mixed it with Parmesan twists (I didn't think they would try it anyway) and enjoyed it too. The flavor gives hatch chiles in the first bite! This is a good mix up to the mac and cheese family.
Helpful?
5 out of 5 stars.

YUM

2 years ago
I don't like things too spicy, but I like them well-seasoned and flavorful. This mac and cheese hits the mark. It has the right amount of heat to where I can enjoy the yummy flavors and it's not too overpowering. Highly recommend.
Helpful?
5 out of 5 stars.

This is my favorite!

a year ago
Hands-down, my favorite Goodles mac & cheese. Seriously, I could eat this every day! I love the balance of heat, creamy mess and noodle goodness. If I was stuck on a desert island, this would be my treat. Healthy and delicious!
Helpful?
5 out of 5 stars.

Yum!

2 years ago
My kids have loved all the flavors so far. I haven’t given them down the hatch due to the bit of spice but my husband and I loved it! The texture is normal and maybe a bit more preferable than your other average Mac and cheese.
Helpful?
5 out of 5 stars.

Hatch Peppers are a Real Treat!

2 years ago
As a true mac & cheese lover, from homemade to boxed varieties, I have always loved adding ingredients to change the flavor and texture of one of my favorite meals. The addition of these hatch peppers is a real treat. Love it!
Helpful?
5 out of 5 stars.

So spice!

2 years ago
This is my favorite one of the bunch! I’m always on the lookout for a good spicy Mac n cheese, and previously I have only found good frozen ones. This has a great heat profile and I love that it can be stored in the pantry!
Helpful?
4 out of 5 stars.

Down the hatch

2 years ago
They were still good but expected them to have a little bit more flavor and kick! The amount is always good for 2 people. Texture was creamy and great and I also love spiral pasta. It was mainly just needed more wow flavor.
Helpful?
5 out of 5 stars.

Delicious!

2 years ago
These are seriously unreal. The flavor is so good, and they are really filling and satisfying. We added some extra green salsa and parmesan cheese too. If you are on the fence, just try them and you won't be disappointed!
Helpful?
5 out of 5 stars.

The name says it all.

2 years ago
These made an excellent side for my buffalo chicken meal prep. The hatch Chile flavor has just a touch of heat which is a nice balance with the rich creamy cheesiness. If you like spicy mac, treat yourself to this flavor.
Helpful?
5 out of 5 stars.

My Favorite Vehicle for Cheesy Goodness

a year ago
My favorite - in a heated competition - of Goodles flavors. Like having slightly less decadent (in a good way) version of queso for dinner. Could have a little more heat for my liking but other than that, it's perfect!
Helpful?
5 out of 5 stars.

Love the new flavor!

2 years ago
My daughter and I already loved the previous flavors. Cheddy Mac is her favorite and mine was twist my parm. But the new Down the Hatch is so very clearly my favorite. Great taste and a little spice, nothing too crazy.
Helpful?
5 out of 5 stars.

Best mac and cheese ever.

2 years ago
This is a delicious product. The Hatch chili spice has a perfect amount of heat. THe noodles taste __quote__clean__quote__, firm and feel so good to eat. Combined together - this is my favorite mac and cheese ever.
Helpful?
5 out of 5 stars.

A kick in my mouth, but not too hard

2 years ago
WOW! This had just the right amount of spice for me! You know it's there, but it's not overwhelming to where it isn't enjoyable. I hope these will be at Target and Whole Foods soon enough! Absolutely deliicous!!
Helpful?
3 out of 5 stars.

Just ok

2 years ago
It was just ok, we like spicy things in our house and this did not have a pepper like flavor we expected. It was just hot and not as tasty as we had expected. The ingredients and quality was still there though!
Helpful?
5 out of 5 stars.

A new fave!

2 years ago
Delicious and easy to make, just like all the other Goodles we've tried. The spice is a tasty complement to the cheese! My spice hound partner has declared these his favorite of the bunch. Highly recommended!
Helpful?
5 out of 5 stars.

Nostalgia but make it good for you.

2 years ago
I’ve found a new healthy carb obsession. Noodles brings nostalgia to the table without all the gross stuff from that childhood brand we all used to eat. Loving the more adult flavor options too - keep it up!
Helpful?
5 out of 5 stars.

Great new flavor

2 years ago
Those who enjoy peppery flavors (like me) will enjoy this new addition. It's especially awesome that the macro nutrients essentially stay the same while adding a delicious new twist to the Goodles portfolio.
Helpful?
5 out of 5 stars.

Good balance of spice and flavor

a year ago
I've tried a lot of the flavors and this one is my favorite. It's the right amount of spice and flavor. The shape of the pasta is fun too, and different. It holds onto the sauce better than some others.
Helpful?
5 out of 5 stars.

Another great goodle!

2 years ago
More deliciousness from Goodles!! Omg…heavenly. Creamy spirals and just the right amount of heat! The texture is perfect and it is very filling. Hope they keep it available cause I will keep on buying.
Helpful?
2 out of 5 stars.

not for me

2 years ago
sadly didn’t care for it, i guess hatch chillies not my favorite chillies, never had them before. would like a mac with some spice, i like a bit of heat but don’t like black pepper or hatch chillies
Helpful?
4 out of 5 stars.

Bit of bite

2 years ago
Lovely new flavor with a bit of bite! It's a little spicy for my palate but add some ranch and it's great. It also uses my favorite shape the spiral. Would reccomend if you like medium spicy things.
Helpful?
5 out of 5 stars.

Very good products / brand

2 years ago
Very impressed with all of the products and the taste is really good. I never thought I would be eating something that is __quote__healthier.__quote__ My whole family is enjoying this Mac'n'Cheese.
Helpful?
5 out of 5 stars.

Down my hatch

2 years ago
Delicious flavor addition to the goodies line up! I add the optional butter and it’s delicious, easy to mix up too / cheese doesn’t clump or get grainy. Love the spirals too, great Mac and cheese!
Helpful?
5 out of 5 stars.

Must try!!

a year ago
This was absolutely delicious, creamy and slightly spicy but in the best way! I can now enjoy Mac n cheese without so much guilt. This a high quality product and I would buy this again and again.
Helpful?
5 out of 5 stars.

Good flavor with a bit of spice!

a year ago
This is my second favorite Goodles flavor! The spice is solid and the noodle shape is great. I'd still say Shella Good is my favorite but it's a close second! I would definitely buy it again.
Helpful?
5 out of 5 stars.

The Perfect Spicy Mac & Cheese

2 years ago
Down The Hatch is the right kind of spicy! Enough heat to make the dish fun while working in perfect balance with the deliciously creamy cheddar cheese blend and spirals! Best spicy Mac ever!
Helpful?
39 – 68 of 1185 Reviews

Tasting is believing

We know, we know: another healthy noodle that claims to taste good. But we really cracked the code, folks.

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